Showing all 19 results
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Bagoong Isda (Monamon Dilis)
€4,50 inc. VATAdd to cart340g
Monika Salted Anchovies (Monamon Dilis)
Monamon Dilis is a saltier, stronger version of regular fish sauce. It is made by fermenting salted anchovies.
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Datu Puti Sukang Iloco Vinegar 750ml
€3,99 inc. VATAdd to cartDatu Puti Sukang Iloco Vinegar is a Filipino kitchen essential made from sugarcane juice. Its sweet-tangy flavor adds a refreshing acidity to dishes like adobo, sinigang, and dipping sauces, making it perfect for marinades and flavor enhancement. A trusted brand, it has been loved by generations.
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Datu Puti Toyomansi Soy Sauce
€4,99 inc. VATAdd to cart750ml
Datu Puti Toyomansi, Soy Sauce with Calamansi (Philippine lime) ThT 01/03/26
Product of the Philippines
Datu Puti brings a flavorful combination of toyo (soy sauce) and kalamansi juice, hence the name “toyomansi,” that goes great with chicken and many other meats. Whether it’s soupy dishes, like nilaga, or fried Filipino cuisine, like crispy pata, toyomansi is the preferred dipping sauce.
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Fish Sauce – Marca Piña (700ml)
€2,99 inc. VATAdd to cartDiscover the rich, authentic taste of Marca Piña Fish Sauce (700ml)—a classic Filipino patis perfect for cooking, seasoning, and dipping. Made from quality fermented fish, it adds deep umami flavor to any dish. Ideal for home and restaurant use.
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Mama Sita’s Barbeque Marinade 350ml
€4,99 inc. VATAdd to cartThis is a terrific marinade for pork, beef, or chicken. I actually mix it half and half with peach brandy for my steaks, for real tasty steak.
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Mama Sita’s Toyo Kalamansi
€3,99 inc. VATAdd to cartA delicious, classic Filipino dipping sauce and marinade, toyomansi is made with 3-4 ingredients. Perfect with siomai or pork chop.
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Marca Piña Soy Sauce 750ml
€3,50 inc. VATAdd to cartMarca Pina Soy Sauce is a staple in Filipino Cooking also a delicious ingredient to add to marinades for your favorite meat dishes.
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Marca Pina Sukang Puti Vinegar 1000ml
€2,99 inc. VATAdd to cartMarca Piña Sukang puti – Asim na Natural!
It is a white vinegar produced through the intricate natural process of fermentation.
This all-purpose seasoning has been loved and trusted by generations of Filipinos all over the world.
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Monika Fish Sauce (Bagoong Balayan)
€3,50 inc. VATAdd to cart310ml
Monika Anchovy Sauce (Fermented Fish Sauce)
Bagoong is the most used sauce or dip in the Philippines. A favourite dip for the unripe green mango and a very common sauce for most fish based food. It is also used as a salt substitute.
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Monika Sauteed Tiny Shrimp
€4,99 inc. VATAdd to cart340g
Monika Sauteed Tiny Shrimp, Alamang Guisado
Product of the Philippines
Monika Sauteed Tiny Shrimp, also called Alamang Guisado, are a real allrounder in Filipino cuisine. The product is based on a traditional recipe and is a type of sauteed and fermented tiny shrimp dish.
Ingredients: Shrimp Fry (60%), Water, Sugar, Salt, Vinegar, Flavour Enhancer: E621 Palm Oil, Garlic, Preservative: E202 -
Silver Swan Cane Vinegar 1L
€3,99 inc. VATAdd to cartProduct of the Philippines
Silver Swan Cane Vinegar is made from fermented sugar cane juice and is a popular herbal seasoning in the Filipino kitchen. This vinegar is suitable for seasoning soups (e.g. sinigang), for the preparation of dipping sauces for siopao (Filipino dumplings), and for salad dressings.
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Silver Swan Cane Vinegar 750ml
€3,99 inc. VATAdd to cartSilver Swan Cane Vinegar is made from fermented sugar cane juice and is a popular herbal seasoning in the Filipino kitchen. This vinegar is suitable for seasoning soups (e.g. sinigang), for the preparation of dipping sauces for siopao (Filipino dumplings), and for salad dressings.
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Silver Swan Soy Sauce 385ml
€1,99 inc. VATAdd to cartThis delicious Filipino soy sauce, also called Toyo, is the mildest Asian soy sauce which is known for its pleasant sweetness thanks to the caramel. Use Silverswan Soy sauce for the preparation of Filipino delicacies such as fried noodles or chicken adobo.
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Silver Swan Special Soy Sauce
€3,99 inc. VATAdd to cart1L
Silver Swan Special Soy Sauce
Product of the Philippines
Use as a cooking ingredient to complement vegetable and meat dishes · Ideal amount of saltiness and sweetness Unique, mild flavor from a combination of soybeans …
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Suka Pinakurat Spiced Vinegar 250 ml
€4,99 inc. VATAdd to cartPinakurat Spiced Vinegar is fermented organic coconut juice, organic “kulikot” chilies harvested from the wild mountains of Iligan, and other natural herbs blended to perfection. It is best used as a dipping sauce for a variety of dishes.
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Sweet Chilli Sauce – Thai Dancer 175ml
€1,59 inc. VATAdd to cartA classic sweet and mildly spicy Thai dipping sauce perfect for spring rolls, grilled dishes, fried snacks, and everyday cooking.
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Sweet Soy Sauce 700ml
€5,60 inc. VATAdd to cartDek Som Boon’s sweet soy sauce is a joy to cook with. Delicious in marinades for chicken, in sautéed vegetables or as a balsamic dressing. This sweet and salty seasoning is a must in your kitchen cupboard.
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Tiparos Fish Sauce 300ml
€1,90 inc. VATAdd to cartAuthentic Thai fish sauce with a rich savory flavor, perfect for dipping sauces, marinades, stir-fries, soups, and Asian cooking.