Description
Dagupan Guisado Bagoong is a Filipino herbal paste made from fermented and fried shrimp, vinegar, oil, garlic, and onions. Guisado is among the most popular ingredients of the Filipino cuisine and is often used instead of salt.
€3,99 inc. VAT
230g
Dagupan Sauteed Shrimp Paste (Guisado Bagoong)
Dagupan Guisado Bagoong is a Filipino herbal paste made from fermented and fried shrimp, vinegar, oil, garlic, and onions. Guisado is among the most popular ingredients of the Filipino cuisine and is often used instead of salt.
In stock
Dagupan Guisado Bagoong is a Filipino herbal paste made from fermented and fried shrimp, vinegar, oil, garlic, and onions. Guisado is among the most popular ingredients of the Filipino cuisine and is often used instead of salt.
| Weight | 400 g |
|---|