Description
Enjoy the authentic taste of home with our Milkfish (Bangus) – 300–500g. Known as the Philippines’ national fish, bangus is beloved for its tender meat, rich flavor, and versatility in cooking.
Each piece is cleaned and ready to cook — ideal for classic Filipino dishes such as daing na bangus, paksiw, sinigang, rellenong bangus, or simply fried until crispy. Whether for daily meals or special gatherings, this bangus delivers freshness and high-quality taste every time.
Perfect for:
• Frying & grilling
• Daing na bangus
• Paksiw or sinigang
• Filipino family meals
• Healthy, protein-rich dishes
