Out of Stock

Maekrua Oyster Sauce 300ml

3,50 inc. VAT

Premium oyster sauce from Mae Krua is a rich, thick sauce that is used in Chinese cuisine.

It is made from oyster extract, but despite the name, it doesn’t taste like fish at all. Instead, oyster sauce has an earthy, slightly sweet, and salty taste.

Out of stock

Description

🔑 Key Features

High oyster extract content (30 %) for robust flavor and depth

No artificial colorings, minimal additives—enhancing natural taste

Versatile in use: Ideal for seasoning vegetables, meats, seafood, soups and sauces

🧾 Ingredients

• Oyster extract (30 %)

• Soy sauce (soybean, wheat flour, salt – 28.8 %)

• Water

• Sugar

• Iodized salt

• Modified starch , corn starch

• Acidity regulator (glucono‑delta‑lactone)

• Preservative (sodium benzoate)

⚠️ Allergen Information Contains:

Molluscs (oyster), Soy, and Wheat (gluten)

Manufactured in environments handling celery, mustard, peanuts, milk, nuts, sesame, and gluten-containing grains

🥶 Storage Instructions

  • Store unopened in a cool, dry place away from direct sunlight

  • After opening, refrigerate in an airtight container; best used within a few months for optimal taste

Additional information

Weight 700 g