Description
Sisig is a Kapampangan dish made from parts of pig head and chicken liver, usually seasoned with calamansi, onions and chili peppers.
€2,59 inc. VAT
160g
Lady’s Choice Sizzling Sisig
Product of the EU
Sisig is a Kapampangan dish made from parts of pig head and chicken liver, usually seasoned with calamansi, onions and chili peppers.
Out of stock
Sisig is a Kapampangan dish made from parts of pig head and chicken liver, usually seasoned with calamansi, onions and chili peppers.
Weight | 160 g |
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