Description
🔑 Key Features
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Full‑length Cassia cinnamon bark, known for robust flavor and stronger taste (slightly clove‑like) than Ceylon cinnamon.
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Ideal for enhancing dishes such as curries (e.g. shahi paneer, biryanis), teas, desserts, porridges, and beverages.
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Long shelf life and easy to use in whole form; sticks can be simmered or infused and then removed.
🍃 Ingredients
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100% cinnamon sticks (Cassia cinnamon)
⚠️ Allergen Information
Manufactured in a facility that also processes peanuts, tree nuts, soy, milk, wheat (gluten), sesame, mustard, celery, and sulfites; may contain traces of these.
🧊 Storage Instructions
Store in a cool, dry place, away from direct sunlight. For best flavor retention, keep in an airtight container.
