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Agar-Agar Green

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Agar-Agar Green

These agar agar sticks are commonly used in Filipino dishes when making gelatin, or gulaman. They are molded nicely and eaten alone, or added to ‘sago at gulaman’ drinks, or cut into cubes and added as an ingredient to Filipino Christmas gelatin recipes.

Description

Agar-Agar Green

These agar agar sticks are commonly used in Filipino dishes when making gelatin, or gulaman. They are molded nicely and eaten alone, or added to ‘sago at gulaman’ drinks, or cut into cubes and added as an ingredient to Filipino Christmas gelatin recipes.

Additional information

Weight 30 g