Description
Enjoy the versatility of Peeled Mung Beans 400g, a convenient pantry staple widely used in Filipino and Asian cooking. With their outer skin removed, these split mung beans cook faster and develop a soft, creamy texture.
They are ideal for preparing savory dishes such as soups, stews, curries, and ginisang monggo, as well as sweet desserts, porridge, pastries, and bean fillings.
Uses
- Soups and stews
- Ginisang monggo
- Curries
- Porridge
- Asian desserts
- Pastry and bread fillings
- Bean paste
- Traditional Filipino and Asian dishes
Product Details
Weight: 400g
Product Type: Peeled / Split Mung Beans
Storage: Store in a cool, dry place. Keep tightly sealed after opening.
