Description
Its a local Philippine favorite viand made from dried rabbitfish or spinefoot. It has been a popular and is well known as a product of Cebu. Usually fried to crisp and often consumed and dipped in vinegar.
€6,99 inc. VAT
Dried Danggit (Boneless)
Its a local Philippine favorite viand made from dried rabbitfish or spinefoot. It has been a popular and is well known as a product of Cebu. Usually fried to crisp and often consumed and dipped in vinegar.
Out of stock
Its a local Philippine favorite viand made from dried rabbitfish or spinefoot. It has been a popular and is well known as a product of Cebu. Usually fried to crisp and often consumed and dipped in vinegar.
Weight | 110 g |
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